A bit of East Coast steakhouse tradition is reinvented at Caesars Palace with the Las Vegas outpost of New York City landmark Old Homestead. Brothers Marc and Greg Sherry, whose family has been associated with the original Old Homestead (est. 1868) for decades, gives Vegas a taste of its fine cuts and storybook history.
Complemented by sultry décor, dark woods, and burgundy leather booths, Old Homestead’s urban dining room and bar feels like a familiar comfort. (The glass wine cellar holding 15,000 bottles doesn’t hurt, either.)
Many beloved American favorites are featured here, such as applewood smoked bacon, calamari, Kobe meatballs and warm banana bread pudding. Ranging from the New York Strip to the porterhouse for two, the restaurant’s standout menu items are the famous cuts of meat, selected and butchered with the attention to detail that made the original so iconic. Experience how Old Homestead serves up the perfect Vegas meal.
And it’s not just steaks that will tempt your tastebuds at Old Homestead. See why the Old Homestead Burger was listed as one of the “Best Burgers in Las Vegas” by Thrillist.
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Happy Hour is available nightly at the Old Homestead bar. Enjoy happy hour martinis from 9 PM-midnight and happy hour bites from 10 PM – 11 PM.
CLUBHOUSE AT MONTECRISTO – BY OLD HOMESTEAD STEAKHOUSE
Enjoy the finest in cigar and whiskey pairings with delectable cuisine from the New York famous Old Homestead Steakhouse inside of the intimate Vault Room at the Montecristo Cigar Bar.
Montecristo Cigar Bar and Old Homestead Steakhouse join forces to provide one exceptional experience. A truly one of a kind Vegas experience with the only restaurant on the Strip where you can enjoy a fine cigar with your meal.
Dinner is available every night of the week for up to 10 guests with 48-hour notice. The full Old Homestead menu is available to order. All guests must be 21 or older.
WHAT TO EAT AT THIS NYC-BASED LAS VEGAS STEAKHOUSE:
- Old Homestead Burger – “Best New Burger in Las Vegas” – The Thrillist Awards
- Thick-Cut Applewood Smoked Bacon
- Alaskan King crab legs
- Lobster mac and cheese
- The 24-ounce Gotham Ribeye on the Bone
- Splurge on the 10-ounce rare Japanese A5 Wagyu
- Add truffle butter to anything
- Customize your own seafood platter or tower
- Large dessert portions easy to share
- Limited edition collector’s wines on-site
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