TREVI Italian Restaurant

TREVI Italian Restaurant Celebrates Thanksgiving Dinner with all the Fixings

Disclosure: Some of the links in this article may be affiliate links, which can provide compensation to us at no cost to you if you decide to make a purchase. You can click to read our affiliate disclosure policy.

Share This:

TREVI Italian Restaurant, located in The Forum Shops at Caesars Palace, will celebrate Thanksgiving with a traditional prix-fixe menu available exclusively on Thursday, Nov. 23.

TREVI’s three-course dinner will start with roasted pumpkin soup topped with candied pecans and crème fraiche. A traditional Thanksgiving plate will serve as the main course and will include turkey porchetta served with turkey gravy, stuffing, mashed potatoes, roasted yams and green bean casserole. A twist on the traditional pumpkin pie, TREVI will serve pumpkin mousse with pecan whipped cream and pumpkin seed brittle for dessert.

The dinner, priced at $45 per person, will be served from 11 a.m. to 11 p.m. on Thanksgiving Day. TREVI’s complete menu will also be available. More information and reservations are available by calling 702.735.4663 or on the website.

ABOUT TREVI

TREVI is located at the heart of The Forum Shops at Caesars next to the ‘Fountain of the Gods.’ TREVI has been voted “Best of Las Vegas” for Italian cuisine by the Las Vegas Review-Journal, as well as been awarded the TripAdvisor Certificate of Excellence in 2015. The restaurant offers classic and contemporary Italian fare, a gelato bar featuring fresh gelato made daily and a dynamic atmosphere. Executive Chef Jose Navarro has designed the menu to have a homemade feel. The laid-back Landry’s, Inc. restaurant and bar are open daily for lunch and dinner from 11 a.m. until 11 p.m. Sunday through Thursday and 11 a.m. to midnight on Friday and Saturday. More information and reservations are available online or by calling 702.735.4663. Follow TREVI on Twitter, Facebook, and Instagram.

ABOUT LANDRY’S, INC.

Landry’s, Inc., wholly owned by Tilman J. Fertitta, is a multinational, diversified restaurant, hospitality, gaming, and entertainment company based in Houston, Texas. The company operates more than 500 high-end and casual dining establishments around the world, including well-known concepts such as Landry’s Seafood, Bubba Gump Shrimp Co., Rainforest Cafe, Mitchell’s Fish Market Restaurants, Morton’s The Steakhouse, The Oceanaire, McCormick & Schmick’s Seafood, Chart House, Saltgrass Steak House, Claim Jumper and Mastro’s Restaurants. Landry’s also operates a group of signature restaurants, including Vic & Anthony’s, Grotto, Willie G’s and others. Landry’s gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, Nev.; Atlantic City, N.J.; Biloxi, Miss.; and Lake Charles, La. Landry’s entertainment and hospitality divisions encompass popular destinations including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including the luxurious San Luis Resort, Spa & Conference Center on Galveston Island.

Share This:

Similar Posts